Food
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Fall for Pears With These Autumn-Inspired Recipes
Celebrate seasonal flavors this fall with these sweet and savory pear recipes.
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Fall Ingredients Shine in Vivian Howard’s Autumn Slaw
Get the recipe for Vivian Howard's crisp autumn slaw featuring seasonal beets, apples and sweet potatoes.
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4 Flavorful Pepper Recipes to Spice Up Summer
Celebrate summer with four fresh and flavorful pepper recipes.
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Tried & True ’Cue: Vivian Howard’s Caramelized Onion Oven-Cooked BBQ Recipe
No smoker is no problem with Vivian Howard's recipe for oven-cooked pork BBQ with caramelized onions.
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Sips From the State: The History Behind 3 Popular North Carolina Beverages
Did you know that Pepsi, Cheerwine and Sun Drop all have roots in North Carolina?
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Shop for Produce in the Park at Stokes Future Farmers’ Market
Held at Hanging Rock State Park in Danbury, Stokes Future Farmers’ Market returns for its ninth year this...
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Vivian Howard’s “Somewhere South” Premieres on PBS
North Carolina chef and author Vivian Howard explores the bond we share through food in her new PBS...
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Cauliflower Power: 4 Recipes Featuring the Most Versatile Vegetable
Cauliflower packs a nutritional punch in four classic comfort-food recipes.
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Why North Carolina Farmers Are Partnering With Local Breweries
Small-batch beer-making is booming in North Carolina, triggering opportunities for farmers open to exploring these budding markets.
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Discover a World of Locally Grown, Globally Inspired Flavors at Guadalupe Cafe in Sylva
Discover a healthy, tropical fusion of Latin-inspired cuisine with ingredients sourced from local farms at Guadalupe Cafe.
North Carolina Field and Family magazine highlights farms and foods, events and attractions, and interesting people and places throughout the state.