Recipes
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Spring Recipe Roundup
Here are a few of our favorite spring recipes, including appetizers, soups, salads and desserts.
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9 Recipes With Strawberries
Strawberries are a springtime staple, and North Carolina grows about 20 million pounds of them each year. Here...
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One-Dish Beef Stroganoff Recipe
Our One-Dish Beef Stroganoff recipe is an easy, filling option for family dinners.
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Honey Pork Tenderloin Kabobs Recipe
Grilled pork kabobs are perfect for a summer picnic or cookout. These feature North Carolina sweet potatoes, peaches,...
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Chicken Pot Pie Recipe
Wholesome Chicken Pot Pie is a classic comfort dish. Featuring a flaky biscuit crust, this pot pie is...
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Katie’s Famous Apple Pie Recipe
Katie’s Famous Apple Pie is an all-American dessert, featuring a crumbly sweet topping. Ingredients 9-inch Pie Crust: 1...
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Autumn Vegetables and Pork Chops Recipe
The flavors of fall come out in this pork chop dish, which features acorn squash, cinnamon, nutmeg and...
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Elise Johnson’s Fall Recipes for Butternut Soup, Apple Cakes and More
Find recipes for Butternut Squash Apple Soup, Croutons, Cut-Out Cookies and Apple Cakes With Butter Icing from North...
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Beef ‘California Roll’ Salad Recipe
Get the flavors of the popular California Roll sushi in this healthy salad.
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Elise Johnson’s Summer Recipes for Healthier Burgers and Pasta Salad
Recipes for healthy Spinach Feta Burgers, No-Mayo Tortellini Salad, Peach Sweet Tea and Blueberry-Peach Crumb Cake from North...
North Carolina Field and Family magazine highlights farms and foods, events and attractions, and interesting people and places throughout the state.