Old Mule Makes Sauce With a Kick
Based at the Modlin family farm in the Blue Ridge Mountains, Old Mule specializes in crafting a unique barbecue, marinade and dipping sauce. The secret family recipe got its start in the 1980s, when Farm Bureau members Steve and Cheryl Modlin began making jars of their special sauce to give away as gifts. Their friends and family loved it so much that they encouraged the couple to go into business.
Today, you can find Old Mule at vendors across the country. The gourmet sauce is available in five flavors, which the Modlins continue to produce on their farm in Polk County. Customers love using the sauce for everything from grilling and barbecuing to marinating meats, dipping chips and french fries, spreading on sandwiches, and more.
See more: Fryar’s Sauce is Seriously Saucy
To learn more about the business, purchase Old Mule sauce, locate a vendor near you or find recipes, visit oldmule.com or call (828) 625-0305.
(Note: This product was featured as a giveaway in our Spring 2020 issue. The giveaway has now ended. Thanks to all who participated.)