Season’s Eatings Appetizer Recipes

3 Comments

If you’re planning a party or attending a potluck this December, make it easy on yourself. These sweet and savory recipes will impress your guests, but even better, you can prepare them ahead of time.

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Sweet Potato Biscuits with Pepper Jelly

My sister-in-law created these Sweet Potato Biscuits with Ham and Pepper Jelly for my niece’s wedding last year. If you don’t have your own pepper jelly put up from last summer, I bet someone else among your family or friends has some to share – or you may find some at a local farmers market. Leftover smoked turkey also tastes great on these biscuit sandwiches.

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3 Comments

  1. DIANE whichard

    December 10, 2014 at 10:21 am

    the chocolate pecan cheesecake tarts recipe calls for only 2 ounces cream cheese, is this correct

    • Rachel Bertone

      December 11, 2014 at 7:53 am

      Hi Diane,

      Yes, 2 ounces is correct. Hope they turn out well for you!

      Rachel Bertone
      editor, NC Field and Family

  2. John

    December 21, 2016 at 12:49 am

    Oh looks yummy!!!!! I will surely try this recipe at home.

    http://www.chowking.ae

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