Our readers provide recipes for holiday treats, including Christmas Cranberry Salad, Orange Slice Cake and Apricot-Glazed Ham.
December 2002 Recipe of The Month: Cranberry Salad
Four Fresh Spring Luncheon Recipes for Any Occasion
How North Carolina Peanuts Go From Field to Market
Fearrington Village Showcases Southern Hospitality and Agricultural Roots
The Randleigh Dairy Heritage Museum Teaches How Milk Goes From Farm to Table
North Carolina Field and Family is the magazine for North Carolina Farm Bureau members produced by North Carolina Farm Bureau Federation and Farm Flavor Media.
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North Carolina Field and Family magazine highlights farms and foods, events and attractions, and interesting people and places throughout the state. Read the latest issue.